Thailand Red Dragon

Tantalizing spicy mixed bend for red curry from Thailand's culinary enchantment.

Ideal for lamb, eggs, marinades, beef, chicken, seafood, salad, sauces, grilled or boiled vegetables

BLEND USE - WOK/PAN/CASSEROLE/OVEN

INGREDIENTS: Leak, coriander leaf, parsley, ginger, garlic, cumin, chimney, pepper, dill, chili, onion, spinach

NET WT 2.5 OZ (70g)

FOOD ALLERGENS: Please be aware our product may have come in contact with these ingredients, even if not listed on the labels. The product is packaged in a facility that also handles almonds, sesame, soy, tree nuts, peanuts, and products containing gluten, milk, dairy, wheat, soybeans, fish and shellfish.